Marisqueira Promar  Tradicional Portuguese Food & Fresh Fish

Very nice location and view of the beach. Great food and service.

Terceira vez que aqui vimos. Carne excelente,  a&ccedil;orda fresca e bem confecionada. Polvo tenro. Tudo acompanhado da excelente vista do mar!

Third time we saw it, the meat was excellent, the fresh and well-confectioned, the dust was thin, and everything was accompanied by the excellent sea view!

Excelente espa&ccedil;o com uma vista maravilhosa sobre o Atl&acirc;ntico. O servi&ccedil;o foi simp&aacute;tico e muito competente.Aceitamos as especialidades da casa e embora fossem boas, n&atilde;o deslumbraram, gostosas e bem preparadas mas n&atilde;o conseguiram ser superiores a cataplana de peixe (que pecou pela falta de variedade de  esp&eacute;cies) e ao arroz de polvo ao de tantos restaurantes. Os croquetes s&atilde;o bons. Portanto, se se repetiria a experi&ecirc;ncia? Sim mas n&atilde;o escolheria os mesmo pratos.

Excellent space with a wonderful view of the Atlantic. The service was sympathetic and very competent. We accept the specialities of the house and although they were good, they were not disguised, tasteful and well prepared but they could not be superior to the fish catapalan (which was sinful for the lack of variety of species) And the rice powder from the restaurants. The croquets are good. So if the experience would be repeated? Yes, but wouldn&#39;t choose the same dishes.

Ambiente sossegado (tamb&eacute;m por ser 5.a F e em in&iacute;cio de maio), com uma paisagem espetacular.  Comida muito saborosa.

A quiet environment (also 5.a F and early May), with a spectacular landscape.

Este restaurante tem uma vista fant&aacute;stica, bem como o seu ambiente. Relativamente &agrave; refei&ccedil;&atilde;o servida, pedimos um creme de peixe da costa, que estava bom de sabor, porem de creme n&atilde;o tinha nada, mais parecia um &quot;Consomm&eacute;&quot; . De seguida pedimos um ceviche de peixe branco, com pur&eacute; de batata doce, no entanto o prato continha tanto molho que o pur&eacute; desfez-se. O polvo grelhado estava excelente, a Pavlova de frutos vermelhos deveria ter sido menos cozida, por forma a manter alguma humidade no seu interior, n&atilde;o ficando assim t&atilde;o seca.

This restaurant has a fantastic view and its environment. As for the food served, we asked for a fish cream from the coast, which was good, but cream had nothing, it looked like a &quot;consum&eacute;&quot; . Then we asked for a white fish cevich with sweet potato pur&eacute;e, the dish was so soft that the pure was swept. the grilled powder was excellent, the red fruit pavlova should have been less cooked, so that some humidity inside it was not so dry.

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Pata da Gaivota Boutique House

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Praia de Porto Novo

Ines was our server for our anniversary dinner.It was our first time in Portugal so we relied on his suggestions. He explained what the best items were on the menu and gave us the final choice.We had the duck with pomegranate sauce (delicious!), and Beef Wellington (we had just toured the museum and one of the Wellington forts, so it seemed appropriate). Everything was fabulous. We had the goat cheese salad split between us for  a starter and it was perfect. Paired with a glass of champagne, it was a hit.We ended with the bean cake (now we see how it is award winning), with lime sorbet.Finished the meal with a healthy pour of Port.Total was just over $70 Euros.We highly recommend &quot;the Root&quot; for a nice dinner. Before 7 P.M., the bar is open for beer, wine and a snack.

If by chance you are in Torres Vedras, this is the restaurant to go.

I had high expectations and wasn&#39;t disappointed! We were a large group in a family celebration, had pre-organized all the food with the staff so everything would go smoothly. The staff and service was excellent. The starters were amazing, and I would have to recommend the Gambas and the Choco. From the food, I tried the polvo, the vitela, the bife a portuguesa and the arroz malandrinho com bochechas de bacalhau, All excellent, but the arroz malandrinho was exquisite! I already knew the wine, so wasn&acute;t surprised by how good it was. Finally the deserts were also very good. All in all, the portuguese food shines in main courses well presented and in proportions that allow you to enjoy the food! No minimalist nonsense! All in a stunning vineyard backdrop view!

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